The Homicidal Homemaker

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Hi! I'm Kaci, more commonly known as The Homicidal Homemaker. I started this website to inspire others to bring a spooky element to every day life through horror recipes, cocktails, crafts, & tutorials. Check out my recipes in every issue of Rue Morgue Magazine, and my horror cooking show on Screambox, YouTube, & AT&T Uverse/Comcast in Central CA.
"They Live" Sugar Cookies with Bubblegum Icing

They Live Sugar Cookies with Bubblegum Icing + Mini Tutorial

I wanted to give myself the personal challenge of trying to decorate sugar cookies that resembled the aliens from one of my favorite John Carpenter films – They Live. And of course, they wouldn't be They Live sugar cookies unless they had bubblegum-flavored icing! This mini-tutorial is a perk for my Patreon supporters.
Warm Up With Hot Buttered REDRUM Inspired by "The Shining"!

Warm Up With Hot Buttered REDRUM Inspired by “The Shining”!

All work and no play during the holidays can give anyone the urge to grab the nearest axe and go full-on Jack Torrance on their family. This blood-red twist on a classic Hot Buttered Rum will help keep you from freezing to death out in the cold hedge maze, with a generous splash of spiced rum to calm those nerves.
"Night of the Living Dead" Vegan Charred Remains with Bosco BBQ Sauce

“Night of the Living Dead” Vegan Charred Remains with Bosco BBQ Sauce

Many of the flesh-eating scenes in the film were leftover hamburgers and meatballs from lunch…covered in chocolate syrup. So to pay homage to the “human flesh” the zombies feasted on throughout the film, I’ve concocted a rich and tangy BBQ sauce using Bosco Chocolate Syrup.
The Nightmare Queen: a Vegan Take on Burger King's Nightmare King!

The Nightmare Queen: a Vegan Take on Burger King’s Nightmare King!

With a naturally-colored green homemade bun topped with my favorite "Everything Bagel" seasoning, my Nightmare Queen is a little different than the Nightmare King it is inspired by, but it's still oh-so-delicious.
Perfect SCAREamel Apples with Nostalgia Electrics Caramel Apple Party!

Perfect SCAREamel Apples with Nostalgia Electrics Caramel Apple Party!

This post is sponsored in part by Nostalgia Electrics, who generously provided their Chocolate & Caramel Apple Party for my review. Unless otherwise noted, all text, photos, and opinions are my...
Get Chilled to the Bone with Blood Orange Morgue-aritas!

Get Chilled to the Bone with Blood Orange Morgue-aritas!

Sinfully delicious and blood-red, these Blood Orange Morgue-aritas are pumped full of flavor: bold citrus essence from the blood oranges, the right amount of tartness from the limes, a hint of sweetness from the simple syrup, and of course...tequila!
Re-Animator Reagent Serum Jelly Shot Syringes

Re-Animator Reagent Serum Jelly Shot Syringes

Partying a little too hard? Or just staying up all night for Joe Bob Briggs' "The Last Drive-In" on Shudder? Re-animate your tastebuds and your body with these caffeinated jelly shot syringes inspired by Re-Animator!
Cherry Cream Pie – A Vintage Recipe Revamp

Cherry Cream Pie – A Vintage Recipe Revamp

Take a trip back in time to 1966, and try this cool and creamy Cherry Cream Pie from Better Homes and Gardens "Pies and Cakes" Cookbook.
Severed Soft Pretzel Fingers & Bloody Beer Cheese Dipping Sauce

Severed Soft Pretzel Fingers & Bloody Beer Cheese Dipping Sauce

They say the quickest way to one’s heart is through their stomach, and a cold beer paired with these Severed Soft Pretzel Fingers & Bloody Beer Cheese Dipping Sauce spiked with your favorite brew is the ultimate way to get there!
Pineapple Meringue Pie – A Vincent Price Recipe

Pineapple Meringue Pie – A Vincent Price Recipe

For my Cooking With Vincent series, I have made it a goal to cook at least one Vincent Price recipe per month, in honor of this incredible man. For this first installment, I chose this delicate Pineapple Meringue Pie recipe from the Hotel Hana-Maui.

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