Recipes & More

"Night of the Living Dead" Vegan Charred Remains with Bosco BBQ Sauce

“Night of the Living Dead” Vegan Charred Remains with Bosco BBQ...

Many of the flesh-eating scenes in the film were leftover hamburgers and meatballs from lunch…covered in chocolate syrup. So to pay homage to the “human flesh” the zombies feasted on throughout the film, I’ve concocted a rich and tangy BBQ sauce using Bosco Chocolate Syrup.
The Nightmare Queen: a Vegan Take on Burger King's Nightmare King!

The Nightmare Queen: a Vegan Take on Burger King’s Nightmare King!

With a naturally-colored green homemade bun topped with my favorite "Everything Bagel" seasoning, my Nightmare Queen is a little different than the Nightmare King it is inspired by, but it's still oh-so-delicious.
Get Chilled to the Bone with Blood Orange Morgue-aritas!

Get Chilled to the Bone with Blood Orange Morgue-aritas!

Sinfully delicious and blood-red, these Blood Orange Morgue-aritas are pumped full of flavor: bold citrus essence from the blood oranges, the right amount of tartness from the limes, a hint of sweetness from the simple syrup, and of course...tequila!
Re-Animator Reagent Serum Jelly Shot Syringes

Re-Animator Reagent Serum Jelly Shot Syringes

Partying a little too hard? Or just staying up all night for Joe Bob Briggs' "The Last Drive-In" on Shudder? Re-animate your tastebuds and your body with these caffeinated jelly shot syringes inspired by Re-Animator!