The Homicidal Homemaker
Hi! I'm Kaci, more commonly known as The Homicidal Homemaker. I started this website to inspire others to bring a spooky element to every day life through horror recipes, cocktails, crafts, & tutorials.
Grown-Up JELL-O: Chocolate Stout, Jameson and Irish Cream Jelly Shots
Think of these as "Grown-Up JELL-O Jigglers" – an easier, less messy way to enjoy the very distinct taste of a classic St. Patrick's Day cocktail, with an added bonus of not having to chug the drink before it curdles.
I’m Featured in the “Have a Heart for Horror” Cookbook!
The "Have a Heart for Horror" Cookbook features fearfully tasty treats, art and poetry by the brilliant minds of women in horror. Every book sold helps to benefit "Get Safe", a non-profit organization dedicated to preventing real life horrors such as rape & domestic violence. The Homicidal Homemaker has a recipe featured within the book!
Edible Entrails – A Morbid Twist on Pigs in a Blanket!
The Homicidal Homemaker shows you how to make these easy Edible Entrails out of two inexpensive store-bought ingredients, with a little creativity added on top.
The ORIGINAL Raw Meat Rice Krispies Halloween Treat Recipe
Unleash the ultimate Halloween treat with the Original Fresh Meat Red Velvet Rice Krispy Treats by The Homicidal Homemaker! These gory, blood-red creations resemble raw meat but pack a delicious surprise inside. Made with red velvet cake mix and topped with edible blood, this viral recipe is guaranteed to shock and delight your guests. Recreated by many—but this is the ORIGINAL that started it all!